Friday, March 19, 2010

Eating with your eyes





No recipes here. It just looked like a pretty plate of food that I did for a weekend night dinner. In case you're wondering, it's seared scallops, garlicky sauteed mustard greens, a very large seared maitake mushroom, all sitting atop a sunchoke puree.




1 comment:

  1. All I can say is "WOW!!" It looks and sounds amazingly delicious.

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